The Peel Thing - Quince Paste - 200mL

Rich, fragrant and beautifully balanced, this quince paste is a celebration of slow-made simplicity. Crafted on the Mornington Peninsula using locally sourced quinces, it's gently cooked down with sugar, a touch of lemon juice, and a hint of vanilla bean to create a smooth, firm paste with deep caramel notes and a subtle floral finish.

Perfectly paired with cheeses—especially sharp cheddar or creamy brie—this paste transforms grazing boards, charcuterie, and dessert platters into something memorable. Slice it, spread it, or warm it gently for a glossy glaze over roasted meats or baked goods.

Made in small batches with care, this is a luxurious pantry essential that adds a touch of refinement to everyday moments and special occasions alike.